![]() ![]() If there is any fluctuation or failure in fridge/freezer temperature, thanks to the IoT-connected devices, a restaurant owner will know in mere minutes via an email, SMS or a dedicated app. In simple terms, this means that they are part of a network of devices connected to the Internet and that allows them to do some really useful stuff – like constantly uploading and monitoring temperature data. Wireless temperature sensors, like the ones that Wireless Sensors UK stock, are part of the Internet of Things (IoT). Thanks to these clever little sensors, restaurant employees won’t have to manually check fridge and freezer temperatures regularly to ensure that perishable food remains fresh. Because of their size and energy-efficiency, they’ll hardly be noticed and don’t require that much maintenance. They are very small and energy-efficient devices that can be simply placed in a fridge or a freezer to provide constant temperature updates. Wireless temperature sensors accurately monitor temperatures within a physical location (in this case a fridge or freezer) using a thermistor. Luckily for today’s restaurant owners, there is a much simpler alternative: wireless temperature sensors. However, many devices currently available aren’t that efficient or cost-effective. Many restaurants also have to keep logs of fridge and freezer temperature, ready to show authorities when requested.Ĭontrolling and monitoring the temperature of a fridge or freezer is, therefore, a top priority for many restaurants. That doesn’t even account for any food poisoning that could occur because of a faulty appliance. If they fall outside of these thresholds, well, they could risk fines and severe reputational damage. The potential costs of a faulty fridge/freezerįrom wasted food to lost business from downtime needed to replace the fridge or freezer, there’s a lot more at stake for a business.įurthermore, restaurants have to keep their stock within tight temperature controls as a legal requirements. However, if the fridge or freezer happens to belong a restaurant or other catering business, the potential costs to the business could be critical. Nowadays, we’ll go shopping once or twice a week and expect our food to last over that time period.īut what if our fridges and freezers failed? In a home, the worst –case scenario will be a week’s worth of ruined dinners. ![]() Back in the days before fridges and freezers, we were used to visiting small local shops on a daily basis to buy our meals for the day. In fact, it was the invention of the refrigerator that largely gave rise to the way we shop for our groceries today. We rely heavily on refrigerators to keep our food fresh. ![]() All your data is stored on Temp Stick’s servers, and there is no limit to the amount of data you can keep-all with no subscription fees.When you store your food in your fridge, you expect it to last a fair bit longer than if you left it out in the open. The Temp Stick runs on 2 AA batteries, which will give you an impressive battery life of approximately one year. In our review of the Temp Stick, we confirmed that it’s very versatile and portable. In that case, the Temp Stick will be very useful. Suppose you also have temperature-sensitive items or areas in your vacation home, such as a wine cellar, cigar humidor, pantry, or freezer, where precise temperature and humidity readings are required. The Temp Stick can help you prevent freezing pipes in colder climates and avoid heat damage in the summer months. The user-friendly smartphone app allows you to easily change the temperature and humidity parameters and view historical data. The device connects through WiFi, so there are no subscription fees. ![]() The Temp Stick will monitor conditions 24/7 and alert you by text or email when the temperature or humidity reaches a dangerous level. ![]()
0 Comments
Leave a Reply. |
AuthorWrite something about yourself. No need to be fancy, just an overview. ArchivesCategories |